Agricultural Community Colleges

Community colleges, or junior colleges, offer non-residential programs that typically meet local needs. Commonly offered community college courses teach nursing, automotive, agricultural, business, dental assistant and computer skills. Many students consider taking the first two years of general education credits at a community college before moving on to a four-year college or university, as this costs significantly less.
  1. Identification

    • An agricultural program prepares students to fill a variety of roles in agrarian industries. Most programs take two years to complete, after which successful students receive Associate of Science degrees. Though specific coursework depends on which program is chosen, a combination of classroom instruction and laboratory work is typical of community college agricultural programs. Lab work for a student of natural resources, for example, might involve field experiences in local parks and recreational areas, while someone in a horticulture program may gain hands-on experience in a greenhouse.

    Locations

    • Agricultureprogramsintheusa.com offers a U.S. map from which students can select a region to see a list of community colleges with agricultural programs, which typically differ by region. For example, most programs in Iowa have a significant focus on farming. Kirkwood Community College, based in Cedar Rapids, Iowa, boasts the second largest agricultural program in the United States. Some programs offered there include agriculture production management, diesel truck technology, veterinary assistant and humane officer training. Harford Community College in Bel Air, Maryland, offers Associate of Applied Sciences degrees in agricultural business, horticulture and landscape management.

    Types

    • Community college agricultural programs may include studies in farm-related business, horticulture, natural resources, veterinary or diesel technology. Though the term agricultural often conjures up thoughts of farming, agricultural programs at community colleges offer a wide array specialties, some that have nothing to do with farming. Horse science technology, for example, offers students instruction in health care, horsemanship, environmental maintenance and equine mechanics.

    Cost

    • Community college credits cost less than what you would pay at a four-year university or college because local funding is used to help cover operation costs. As of 2009, the average cost for in-state agricultural program students was $2,544. Non-residents pay more per credit. Additional costs, such as rent, food, gas, books and other necessities, are not included in this figure. Students pay tuition with personal funds and financial aid, which can come from scholarships, grants and loans.

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