Culinary Cooking Schools in Texas

Although Texas is known for its Southwest regional cuisine, the state also features several international culinary schools for both aspiring chefs and food enthusiasts who want to improve the skills in the kitchen.
  1. International Culinary School at the Art Institute of Dallas

    • The International Culinary School at the Art Institute of Dallas offers associate of applied science degrees in baking and pastry, culinary arts and restaurant and catering management, as well as a bachelor of science in culinary management and a certification in the art of cooking.

      The Art Institute of Dallas

      8080 Park Lane, Suite 100

      Dallas, TX 75231-5993

      214-692-8080

      artinstitutes.edu/dallas

    International Culinary School at the Art Institute of Houston

    • The International Culinary School at the Art Institute of Houston offers associate of applied science degrees in baking and pastry, culinary arts and restaurant and catering management as well as a bachelor of science in culinary management and food and beverage management as well as a diploma in culinary arts.

      The Art Institute of Houston

      1900 Yorktown St.

      TX 77056-4197

      713-623-2040

      artinstitutes.edu/houston

    Remington College

    • This school offers an associate in applied science degree in culinary arts. Remington College’s culinary school is located in Dallas and includes five instructional labs, including facilities for a restaurant and bakeshop. Courses include health and nutrition, measurements and mixing, knife skills and menu planning. Other classes address public health and pastry and dessert preparation.

      Remington College - Dallas

      1800 Eastgate Drive

      Garland, TX 75041

      800-560-6192

      remingtoncollege.edu

    The Culinary School of Fort Worth

    • The Culinary School of Fort Worth offers a chef’s certificate program for foodies who want to develop professional culinary skills. The school offers a fast-track curriculum in culinary fields ranging from gastronomy and kitchen management to pastry and baking. Classes are available during the day, at night and on weekends to accommodate up-and-coming chefs who have an additional job.

      The Culinary School of Fort Worth

      6100 Camp Bowie Blvd.

      Fort Worth, TX 76116

      817-737-8427

      csftw.com

    Culinary Academy of Austin

    • The Culinary Academy of Austin offers diploma programs in both professional culinary arts and pastry arts. Its student-teacher ratio is 15:1, according to the school, and programs include four-day-a-week classes so that students can have time for “career progress.”

      Culinary Academy of Austin

      6020-B Dillard Circle

      Austin, TX 78752

      512- 451-5743

      culinaryacademyofaustin.com

    Le Cordon Bleu College of Cooking Arts in Austin

    • The famed French cooking school’s Austin location offers programs in culinary arts and patisserie and baking, as well as non-professional courses and online bachelor and associate degrees in culinary management and hospitality and restaurant management. Le Cordon Bleu in Austin features classes in both American and international cuisine.

      Le Cordon Bleu College of Cooking Arts in Austin

      3110 Esperanza Crossing, Suite 100

      Austin, TX 78758

      512-837-2665

      chefs.edu

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