Books:
1. "Principles of Agricultural Science" (1911): This was Carver's first book, published while he was teaching at Tuskegee Institute in Alabama. It covers various scientific principles related to agriculture, including plant physiology, soil chemistry, and crop production.
2. "How to Grow the Peanut and 105 Ways of Preparing it for Human Consumption" (1916): This popular publication showcased Carver's extensive research and experimentation with peanuts. He provided detailed information on peanut cultivation, harvesting, and its numerous culinary uses.
3. "Principles and Practices of Agricultural Chemistry" (1922): In this book, Carver expounded on the chemical processes and techniques essential for successful farming. He aimed to educate farmers on soil management, fertilizer use, and other scientific practices to improve crop yields.
Other Publications:
In addition to books, Carver contributed articles and bulletins to various agricultural journals, bulletins, and reports. Some notable publications include:
1. Bulletins on Crop Production: Carver authored several bulletins published by the Tuskegee Institute Experiment Station. These bulletins offered practical guidance to farmers on growing specific crops, such as sweet potatoes, pecans, and cowpeas.
2. Scientific Articles: Carver published articles in scientific journals sharing his research findings and innovations. These articles covered topics like plant diseases, soil fertility, and the utilization of agricultural waste products.
3. Reports on Agricultural Education: Carver's commitment to agricultural education led him to write reports on the subject. One prominent report was "Vocational Education for Rural Communities" (1914), in which he advocated for comprehensive agricultural education for the betterment of rural communities.
George Washington Carver's written works not only reflected his scientific expertise but also exemplified his passion for improving agricultural practices and empowering farmers, especially in the African-American community.