Determine the proportion you want. For example, assume you want a proportion 10 times as big for a recipe that calls for four cups of sugar.
Change the proportion you want into a fraction by using the amount as your numerator and denominator. In the example, it is 10/10.
Multiply your original numbers numerator by your proportion's fraction's numerator. In the example, 10 times 4 equals 40.
Multiply your original numbers denominated by your proportion's fraction's denominator. In the example, 1 times 10 equals 10.
Rewrite your fraction. In the example, it is 40/10.