Measure one pint of distilled water in a glass beaker, or graduate. Water must be room temperature before adding to the beaker. Larger batches of silver preparation will require more water. Use one pint for every microgram of silver proteins.
Add 1 microgram of silver protein granules or salt per one pint of water. Silver protein is water soluble. Be careful not to add any more as high levels can be toxic.
Stir your mixture with a stirring rod until it is completely dissolved. This may take up to 30 minutes.
Store silver preparation in a glass bottle with a lid. Store away from extreme temperatures.