What Is a Byproduct of Condensation of Two Molecules of Glucose?

When two glucose molecules undergo a condensation reaction, a single water molecule (H2O) is given off as a byproduct. Glucose structure and product descriptions clarify this. Repeated condensation gives a long glucose chain. The condensation process proceeds and can be reversed with proper enzymes.
  1. Glucose Structure

    • Glucose has a carbon/oxygen backbone. Other hydrogen, carbon, and oxygen atoms are on the sides of the backbone. The UK Biotopics website has excellent glucose structure illustrations.

    Reaction Products

    • Two glucose molecules have "OH" groups facing each other. Condensation produces a water molecule and an oxygen atom with two bonds (OH + OH -> H2O + -O-). The "-O-" portion connects two glucose molecules, combining them into one longer chain-like formation as outlined in Clinton Community College's Organic Chemistry--Condensation article.

    Repeated Process

    • Condensation reactions repeated over many glucose molecules in a row give biochemically complex sugars (polysaccharides). These complex molecules are necessary for cell function.

    Enzyme Assistance

    • Glucose condensation is typically assisted by an enzyme type (synthase). Synthase is not used up during reactions, but instead facilitates and speeds up the process.

    Reverse Reaction

    • The condensation reaction can proceed in reverse. Two bonded glucose molecules and a water molecule combine to absorb the H2O among the two glucose fragments. As a result, the glucose portions separate.

Learnify Hub © www.0685.com All Rights Reserved