Research on this topic dwells on the different types of vitamins and explains what each does in the body. Depending on the scope of the paper, a researcher can detail where and when each vitamin was discovered. Vitamins in fitness and body building can be a subtopic as well. The researcher can deal with the storage and handling of various vitamins, their sources and how they deal with specific illnesses such as cancer and respiratory diseases.
This topic is relevant, as more people are becoming interested in organic food and vegetarian diets. The research paper can begin by defining the reasons for being a vegetarian. This can be done by explaining the benefits of plant food, as well as outlining the negative effects of eating meat. Research can cover variations of the diet as practiced by lacto-vegetarians, or vegans. The study can expound the nutrients people get from meat and specify plant substitutes, to show how a vegetarian diet can be as wholesome as an omnivorous one. To round off, the study can identify all the vitamins, protein, and nutrients that are needed daily and show how these can be obtained from plants.
This topic focuses on the eating habits of various communities. The study undertakes to show if particular foods have a particular meaning or significance, per the culture of the community. The researcher outlines the nutritional value of each food item, and finds out which community members are allowed or prevented from having certain foods. The researcher can then link any community problems to the presence or absence of certain food groups within the society. The paper could explain how food influences culture or how culture influences food.
The long-term consequences of obesity can be analyzed as well as the causes and methods of prevention. Research can focus on the demographic of children who are likely to be overweight. Areas handled can include dealing with nutrient deficiencies and improving exercise and eating habits. The paper can lay out ideas on how to mobilize resources to deal with obesity in children.