Are any foods mentioned in Edgar Allan works?

While Edgar Allan Poe doesn't often dwell on food descriptions in his works, there are a few mentions scattered throughout:

* "The Tell-Tale Heart": The narrator describes the old man's "vulture eye" as "pale blue with a film over it." This is a subtle reference to cataracts, a condition that often leads to vision problems and difficulty consuming food.

* "The Raven": In the poem, the raven is depicted as sitting on a bust of Pallas, the goddess of wisdom, and uttering the chilling phrase, "Nevermore." While not food-related, it's worth noting that Pallas is often associated with the olive tree, a symbol of peace and abundance. This could be interpreted as a subtle commentary on the lack of sustenance and comfort the narrator experiences in the poem.

* "The Fall of the House of Usher": The story mentions "wines of a rare vintage" that Roderick Usher consumes, suggesting his indulgence in luxury and possibly an escape from his anxieties.

* "Morella": In this tale, the protagonist is named after a type of cherry, perhaps hinting at a connection between her tragic fate and the impermanence of life, as symbolized by the fruit.

It's important to note that Poe's focus is primarily on themes of death, decay, and the psychological states of his characters. Food is often a secondary element in his stories and poems, used primarily for symbolic purposes or to enhance the unsettling atmosphere he creates.

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